The eastern province of Zhejiang is famous for Lung Ching tea, which has been cultivated since the Tang Dynasty by the western Xihu Lake near the city of Lonjing.

It is also known under the name "Dragon Fountain" after the legend of the dragon that brings rain. It has been awarded the highest possible title: "Emperor's Tea", and its taste will tell you why.

It is light, slightly sweet and fruity without losing the classic character of green tea. Royal in every sense of the word. This top-quality tea is dried by hand after it has wilted, giving it a flat, emerald-green leaf.